THE FARM AT MILLER’S CROSSING
9th Annual On Farm Sale Day
MARK YOUR CALENDARS AND EAT LOCAL ALL WINTER LONG
Certified Organic Vegetables & Beef
Saturday November 6th 10 a.m. – 2p.m.
Potatoes—Beets—Carrots—Onions--Winter Squash—Rutabagas
Special pricing on large quantities and selected cuts of Beef
Also Biodynamic/Organic Apples and Cider from Threshold Farm
Turkeys and Chicken from Grey Horse Farm
Bring your family and enjoy our 200-acre farm
For directions and information go to www.farmatmillerscrossing.com
or call Katie or Chris at (518) 851 – 2331
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